Highly Pathogenic Avian Influenza (HPAI) is a disease that is highly contagious and often deadly in poultry, caused by highly pathogenic avian influenza A (H5) and A (H7) viruses; it is also known as bird or avian flu. The FDA has found that one in five samples of consumer milk contain inactive viral fragments of Bird Flu pathogens. Transmission origin unknown.
Most of the USA milk supply is pasteurized, a process which kills any pathogenic virus that might be present. So, the milk supply is safe. It is odd however, that Bird Flu is somehow being carried in dairy cows. Given the nature of how the FDA has previously handled Bovine Somatotrophin (BST), or growth hormone use in dairy cows, and given the nature of how the FDA botched the initial handling of Bovine Spongiform Encephalopathy (BSE, Mad Cow), some people are concerned.
From my perspective, this recent FDA report seems to be targeting the growing trend of raw milk sales and usage.
It has long been accepted that the FDA doesn’t like people who avoid adulterating their body with genetically modified food products from the friendship of Big Ag and Big Rx; it’s a financial issue. The FDA fully supports the genetic modification of food, the vaccine injections from Big Ag/Rx and the allowed use of animal growth hormones.
The food supply has long been considered an optimal pathway for vaccine delivery into the human body. Much like the fluoride addition to municipal water supplies, the opportunity to enhance food with vaccines or DNA modification targeting has long been a goal.
FDA REPORT, April 25, 2024 – Today, the FDA received some initial results from its nationally representative commercial milk sampling study. The agency continues to analyze this information; however, the initial results show about 1 in 5 of the retail samples tested are quantitative polymerase chain reaction (qPCR)-positive for HPAI viral fragments, with a greater proportion of positive results coming from milk in areas with infected herds.
As previously noted and outlined in our summary below, qPCR-positive results do not necessarily represent actual virus that may be a risk to consumers. Additional testing is required to determine whether intact pathogen is still present and if it remains infectious, which would help inform a determination of whether there is any risk of illness associated with consuming the product.
The FDA is further assessing any positive findings through egg inoculation tests, a gold-standard for determining if infectious virus is present. Early work by NIH-funded investigators indicates an absence of infectious virus in their studies of retail milk. To date, the retail milk studies have shown no results that would change our assessment that the commercial milk supply is safe.
Epidemiological signals from our CDC partners continue to show no uptick of human cases of flu and no cases of H5N1, specifically, beyond the one known case related to direct contact with infected cattle. These important efforts are ongoing, and we are committed to sharing results from both the qPCR and egg inoculation tests as soon as possible. (read more)
There are all kinds of pathogenic viruses in animals and milk. That’s why we have been using heat and fire to cook and sanitize them since the days of hunter gatherers.
Don’t let the alarmism of others impact your peace of mind, but take as many prudent precautions as pragmatically possible to ensure your family food supply is as safe and wholesome as possible.
From my own experience, at the end of every FDA announcement is an entity positioning to gain financially from the solution to the expressed opportunity. We still don’t plan to eat the bugs.
This is another excuse to harass the Amish and Mennonite farmers in our nation.
Their milk is safer to drink. They aren’t injecting mRNA gene edit injections into their animals. You won’t find inactive viral fragments in any of their food products. Neither do they inject their children with the standard dozens of “vaccines” required of the general population. That’s why autism doesn’t exist in their people, or cancers that the rest of the general population suffer from as a direct result of the vaccines and food additives, plastic food storage everyone is subjected to. Which is also why you see increased numbers of people seeking to copy their agricultural, farming ways of life. And yeah, that’s why those trying to cull the general population will increase their efforts to harass such people. Look up the case of the Pennsylvania Amish farmer Amos Miller who Attorney Robert Barnes is defending against state sponsored persecution.
Sundance–“There are all kinds of pathogenic viruses in animals and milk. That’s why we have been using heat and fire to cook and sanitize them since the days of hunter gatherers.”
Arthur–” You won’t find inactive viral fragments in any of their food products. ”
I will go with Sundance, and demonstrated history of scientific research by thousands of people re: pathogens in our food products, water supplies, including our own bodies.
My father grew up on a farm in the 20’s and 30’s, drinking fresh milk from their cows, and sought ‘fresh’ milk when he was suffering from parkinson’s in his 70’s, and it never harmed him,,,but the pathogens and other little creatures were still there.
My thinking, no evidence, is that all the little creatures that are there help us to not be infected by the dangerous ones most of the time.
Let me know of you have proof otherwise. Thank you.
Amos Miller won his PA court case:
https://rumble.com/v4rpfnn-friday-wins-of-the-week-42624.html
Background:
https://rumble.com/v4pxtdw-robert-barnes-debunks-pda-case-against-amos-millers-farm.html
Sorry…..gonna be a cold in hell before I ever believe anything the FDA says! Same goes for the CDC, and the rest of this tyrannical regime! Trust is something THEY will never see from me! Once you know who your enemy is……there is NO going back!
I agree!
Hmmm, Louis Pasteur’s pasteurization process has been removing the wee beasties from our milk for well over 150 years. We are now to believe that this is no longer true? Good grief the FDA is laughable, no doubt the CDC will come up with another 6′ distance rule when pouring milk out of its container.
You will also have to remain 6′ from the glass you drink it from.
… and don’t forget to wear your mask!
There is a school of thought that says raw milk from grass-fed cattle is non-plus-ultra in terms of health benefits, that the industry literally boils the life out of milk to the point you can’t digest it. Same with butter and cheese etc. The FDA did their food pyramid and that’s been challenged now too. Pretty much the entire US food supply is under scrutiny, these days, and so is the FDA. Kill 3 million chickens, drive up egg prices by creating a shortage, that’s what’s up. Maybe the FDA people were best buds with Fauci and crimefamily. Maybe they still are.
Dairies can be filthy shothole disease nests and maybe its healthy to drink milk and maybe it isn’t. Europe does shelf-stable UHT milk. Your call.
I watched a couple of documentaries that convinced me how corrupt our government is when it comes to our health and food. Watch Fed Up and Knifes over Forks (this one I felt was all propaganda.
The reading I have done re” milk from cows is that the proteins are more complex and larger in cows milk, as opposed to goat and sheep milk, and is much more easily digested by humans. Goat and sheep milk and cheese also contain elements that automatically kick your body into using he ketone system for energy,,,,which seems to be healthier, with more normal weight, and the disposing of extra carbohydrates through a natural body process rather than storing it as fat cells in your body.
Do a good search on it using a browser such as Brave, or others that are not controlled by gugle.
Brave is controlled by Microsoft, which is influenced by the Google search engines that can literally control what we get to read. I am not a fan of Brave, since several of the lessor search engines are now controlled by Microsoft. Big Tech is an incestuous mess and nobody has more influence than your current O/S provider.
Why would anyone ever believe anything coming out of the FDA?
Don’t forget Bill Gates altered mosquitoes released in Florida. No informed consent obtained from ANYONE!
“… Globally, from January 2003 to 31 March 2022, there have been 863 cases of human infection with avian influenza A(H5N1) virus reported from 18 countries. Of these 863 cases, 455 were fatal (CFR of 53%). The latest case was reported from United Kingdom in January 2022 (source)… ” WHO ai-20220401.pdf (who.int) So an average of 24 human deaths/year in a population of ~7 billion.
Shut down everything! The sky is falling! My milk tastes like death!
Science refresher:
Understand also that we cannot make vaccines for HxNx Influenza A viruses that can CONTROL THE VIRUS (“Stop The Spread”)
Human immune systems DO NOT make PERMANENT, PROTECTIVE immunity to these types of viruses.
A vaccine for a virus IS the virus.
Specifically a vaccine is either:
1) the virus itself
2) pieces of the virus
3) gene from the virus
There is no medicine in the needle.
Your immune system MAKES the “medicine”.
If the human immune system DOES NOT make permanent immunity ON IT’S OWN to a virus.
Putting pieces of that same virus in a needle won’t either.
How well a vaccine “works” is completely dependent on how well your immune system works.
Simply put:
No vaccine will make antibodies happen if your antibody making machine doesn’t work.
In the RSV vax ad:
Immunocompromised people may not make an immune response.
A vaccine for a virus will NOT make your immune system FUNCTION better.
It’s THE VIRUS
Vaccination is simply attempting to take advantage of what your immune system ALREADY DOES ON IT’S OWN.
Trick it.
Irritate it into producing a vaccine attributable antibody detectable in your blood and then claim
“Seroprevalence is a CORRELATE OF PROTECTION against SEVERE disease”
a.k.a
“I just tested positive for Covid.
I am double-vaxxed and quadruple boosted.
Thanks to the vaccine, my symptoms were mild”
Dr Fauci published a paper just after he retired where addresses all this.
The Fauci you read in this paper is VERY different than the Fauci you saw on your TV.
https://www.cell.com/cell-host-microbe/fulltext/S1931-3128(22)00572-8
He lays out how despite 60 years of trying to make an influenza vaccine, we have made LITTLE PROGRESS.
This applies to ALL NON-SYTEMIC RESPIRATORY VIRUSES including SARS-CoV-2 (and all it’s variants) and
ALL the ENDEMIC coronaviruses that have been infecting us for centuries.
Includes interesting discussion about WHY the human immune system may have evolved to NOT MAKE permanent immunity to these viruses:
It has evolved to LET THEM IN & TOLERATE them for short durations.
(Seems like a nifty way to tune the AI to an ever changing environment: Show it stuff)
FDA and milk industry cannot be trusted. I recently learned that UHT milk does not even need to be refrigerated. It is refrigerated simply as a marketing gimmick because people like to buy cold milk. $$$ There is no end to the deceitfulness.
Currently in Europe. I ate all the stuff that bothers me at home in the states. Namely dairy and bread. I ate so much its insane. I was fine. No problem at all. I am so angry at the poison food our government lets them sell us. I am so careful what I eat at home and I still have problems. Cramping, bloating and discomfort all the time. Almost constantly. I am just done. We need a huge overhaul of the food systems. Companies that have been poisoning us for profit should be put out of business.